电车上的1个小时

从实习回来路途，都得坐1个小时左右的电车。
那是漫长的时间，也是我唯一会专心在下载了平时却不用的applications。
我的实习排档，开口闭口就是介绍我去旅行，而且都是谈吃的。刚开始是一星期见一次，就是说一星期只听一次，刚开始还蛮有兴趣听他的介绍，但是，现在天天都得听，开始觉得他很烦，就没有别的话题吗觉得烦了，敷衍了他，就埋头在电话里，不管了。还好他不是KY（不识趣），总算停下来了。

那一个小时路程，我开始看了下载下来的小说，是张小娴的作品。所以今天特别有感觉用话文写部落格。好久没看小说了，原来华语还是我最熟悉的。这几年，为了加强自己的英语，都是在看英语新闻，读英语故事书，写英语留言。还记得上个月为了预定台北的一间客房，对方应该是看我有中文名字，所以用华语寄了一封电邮来。我看得懂，但是回信却难倒了我，向运洁‘求问’。身边的人知道我会4，5个语言，觉得我很厉害。可是，事实不是那么好。看来我得加把劲，学好现在都是‘半桶水’的语言了。华语，英语，马来语，日语，还有我应该是每有资格说我会的淡米尔语。可是真的好想再学会淡米尔语，不到半桶也无所谓，至少我能明白一些些。=）

一边看小说，也一边与前辈同简讯。谈起了那个人的事。前辈只是轻轻问过，可是话题就留在头脑，不能离开。其实这件事是我这两年来最不想要去想的事，但是没得避免。就算是能避免的也免了，到最后是变成一个‘畏’字。简讯的其中一封，虽然会担心被当事人发现，但是内心是很想被他看见。这是一种变态吗？哈哈。不管了，为了逃避，我忍耐了一年多，难道这三年都不得不免吗？有时候真的觉得好难受。没关系啦，陈彩馨是能忍的。


没写部落各的这几个月，发生了很多很多事情。不需要指望我会写出来，因为我是名副其实的善忘，忘了发生了什么事。当然还会记得被社会关注的事，就好像马来西亚的黄色示威运动。对了，这几天常有余震，有点担心。专家预测这30年在日本会有一次大地震，4个月前是在福岛，而这将会是在东京附近。与上次的不同，将会是，伤害力更强的垂直式地震。

日本现在是夏天，可是这3个星期的气温是比春天还低。那天台风袭击日本，导致整个月就好像是6月的梅雨，雨下个不停。那天的3天2夜箱根之旅，一般是因为这种天气而泡汤了。

后天就去台湾了，台湾一个星期，在到新加坡，才回家。
不知道爸妈最近怎样了，好久没打电话回家了。

I miss my family

I miss my mama, my papa, my lovely da jie and two brothers...T.T

I miss my sister and mama the most! may be I heard their voices three days ago.
It was my mom's birthday two days ago.
I couldnt be there. I wanna ctalk and laugh with them.
I dreamed about my sister marrying her boyfriend last night.
It was too sweet that i didnt want to wake up from my dream. (as if i can control) haha.

wanna go shopping with my da jie(sister),
wanna go travel with my best friend,Feng qi.
Wanna teased by jia liang.
wanna stand beside my tall tall brother jia dong.

arghhh....
I wan see them!!...

a girl(lady)'s emotion

I was to start writing this post by deciding a title and I got stuck. A girl? or a lady or WOMAN?
Oh no!!!! I am no longer a girl,You see? I am 21! 21 years old, an adult huh..
well, keep it aside, dont mind. -.-'

Days have been occupied by assignments, reports and thought(about nothing? o.0). And time passes too fast that I just came to realized that I havent thought about which laboratory to enter and which university to choose. You might think it's still half year time ahead but it's unexpectedly fast.
Anyway, what matter the most is my 4th year's academic results if I wish to get recommendation from school. BUt wait! I am still struggling on my reports and not yet started any revision!! So envy with my friends that can start their revisions already =(
well, may be i am giving myself pressure because results matters this time.
as the Japanese say: なんとかなるよ。or chinese's 船到桥头自然直.. hahaha. i should think positively. when one door is closed, another door will be opened.
Argh, why so many aphorism?? crazy..

it was the premenstrual period i think, I was under depression,a very very serious one. for two weeks, everything didnt seem to go well, everything seemed difficult, everyone with any action irritates me. and after all, my boyfriend became the biggest victim again. XD
cold war started off, neither calls nor messages...
hohoho. but shouldnt him understand me?? XD haha. its hormne unbalance and it occurs one a month for normal girl(lady) ,hey!! now i blame it on the hormone.XD sory hormone, but you really bad lah!!!


good food always the best stress relief. I am in love with tofu now!! just found out that it is tasty ans easy to cook!!




pumpkin is my favorite too!!!

oppsss.. it is fish curry, malaysian style heh.. cooked using baba's curry powder=)
here is the pumpkin!


look nice and tasty right??? in fact they were!! hohohoh..

bought a home bakery appliance two days ago. it's too simple that you just have to measure the ingredients and put into the gadget!!! then you can get a loaf of breat or toast and even cake depends on what flavor or droppings you like!!!!
nah!!!


hehe...
till then!

menu 2

Finally, after a month, I made another japanese Dish. hehe..

see see.
first is the ひじき炒め(HIJIKI-Itame) a kind of sea weed I think.


second one.. no name for it. I cooked it with the experience cooking the previous one. hehe
another failure again. burned the pot. hahahah




so there is it.. hehe. I want to make white sauce baked rice. but I couldnt find the solidify cream. hmm

recently..

It has been 3 weeks since the school reopen. everything was still like last year.
I was worried and afraid at the beginning of the year as days back in last year was terrifying. Phobia with the new days coming to me.

however, it was still okay so far. two juniors entered my course.one from malaysia and one from indonesia. both are cute, cheerful and naughty girls. Days with them were happy and I feel like myself sticking to them more then they need me.=P
Lydia has gone,Subasni has left..sometimes, emptiness occupies me although two cute juniors are with me. It is still different with before.

So far, I have been in very good mood when I am with other people, especially my juniors and classmates,I found that smile can actually bring more luck for ourselves. When you smile, people smile.when you say hello, people say hi.I should have realized this one year ago, XD

last week was a brain racking day. Had to decide on which internship to go.
and with helpssssss from seniors, I decided! hehe..
still doubting if I can do it, but I decided to challenge myself one more time. you may say it doesnt matter much, but for me, it is another step leading me to my target of being better-me. hehehe


And about my japanese recipe, ohohoho. i know.. i missed two weeks cooking it. hehe..
I didnt forget! just that I am lazy to go shopping. and shopping can actually make me spend more..
wait for my next entry!!

夜桜

It was two days ago when I was invited by a lecturer of mine to go for Sakura-Night-Seeing.
Was surprised and happy that I got invited. Had been lookin forward for today.

And so, here we go after waiting 30 minutes for him to finish hi stuff in laboratory.
He is fame with his humor. Every sentence from his mouth is a joke.
from 6.30pm to 9pm. They chit-chatted,and I listened. I paid full attention to their conversation.I could understand some.
and it got tiring when it continued for hours.

Three of them talked and laughed. I could only listen but couldnt understand.
so upset and embarrassing to face a group of people joking by themselves while you dont understand most of the content. fake smile and blank stare was the only things I could do. haiz.
I care how people think of myself, i think most of us do. I have been staying and interacting woth Japanese for one year, and yet I couldnt speak fluent Japanese and understand 100%.
Are you having the same difficulty as mine too. Please say yes, at least it comforts me a little.

argh.. i am so depressed now.
And in situation like this, I need him the most.I could hear his word saying 'one needs to sacrifice to get what he or she wants'

sacrifice huh.
i hate i hate i hate thiss!!!!!!!!!

Mastering Japanese food.first two recipes^^

I came out with this idea on mastering the japanese food about a month ago after trying out sewing, origami and book reading. hohoho.
Firstly, you know for Chinese, 'food' is everything.It becomes a topic whenever you go to a new place,i believe =）
Friends and family asked me if I can cook any Japanese food, and of course my answer was a NO. haha.. so I bought a recipe book for beginner, and decided to cook one or two dishes every weekend. I have two years more, two books in two years is possible I guess.

Secondly, My boyfriend cooks better than me even though he had never cooked before. In fact I prepared my family's 3 meals since I was a standard 6 girl.My cooking isn't that bad after all,just that they are 'unlookable'


So these are the two dishes tried out last Sunday.taddaa~~
this is from my own hands..^^　pimento ketchup pork slices.

and this is what it should look like... not bad huh? =)


but actually for the ketchup sauce, I should add some chili sauce, I didnt have=( used chili paste intead.hoho


another one!!!! radish cooked in soy sauce


it looks like this in the recipe


this one was a failure actually. theradish shoudln't be in this size nor shape. It should be a round one with crossing cut at the centre, but i cut it of crossly into four parts. japanese understanding failure was the reason! ahah
and I put too much ofstarch powder which made the soup too sticky. but the taste wasnt bad, because I used tsuyu, japanese'soup made from fish, which makes eveything tastes good.XD


anyway, it was a good start for me XD. gambare Tang Chye Sin =))